Definition Of Poached Egg
Definition Of Poached Egg. Eggs benedict are poached eggs coated in a hollandaise sauce and usually served in a bun or muffin. He had a light breakfast of poached eggs and tea.

Poach definition, to trespass, especially on another's game preserve, in order to steal animals or to hunt. For hard cooked eggs, bump the cook time up to 5 minutes. A chicken egg that has been cooked by gently breaking it into simmering water.
A Descriptive Term For The Appearance Of The Neoplastic Cells In The Bone Marrow In Hairy Cell Leukaemia.
For hard cooked eggs, bump the cook time up to 5 minutes. A dessert resembling a poached egg in appearance, especially one consisting of a halved peach or. She prepared a special dish for dinner.
Information And Translations Of Poached In The Most Comprehensive Dictionary Definitions Resource On The Web.
This method of preparation can yield more delicately cooked eggs than cooking at higher temperatures such as with boiling water. In fact, most of the time you'll find the word you are looking for after typing only one or two letters. Poached eggs refer to how the eggs have been cooked, they have been cooked with no shell and poached.
Egg Cooked In Gently Boiling Water.
An egg dropped from its shell and cooked in simmering water for about five minutes. The water should only be slightly moving while the egg is being cooked. 1 n egg cooked in gently boiling water synonyms:
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A dessert resembling a poached egg in appearance, especially one consisting of a halved peach or. It doesn't take long to poach an egg. A poached egg is an egg that has been cooked by poaching, that is, in simmering liquid.
She Prepared A Special Dish For Dinner.
Based on wordnet 3.0, farlex clipart collection. The egg can be kept in the shell and placed into heated water. This method of preparation is favored because a very consistent and predictable result can be obtained with precise timing, as the boiling point of water removes the temperature variability from the cooking process (except for the need to adjust for altitude, given that the boiling point.
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